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ANTIPASTI

CLASSIC ANTIPASTI

1.  ZUPPA DEL GIORNO
In-house soup of the day with fresh garden vegetables
$9.50

2. BRUSCHETTA
Toasted bread with chopped fresh tomatoes, fresh basil, extra virgin olive oil and a touch of garlic
$10.00

3. BASKET OF FRIED CALAMARI
Fried calamari served with our homemade spicy San Marzano tomato dip
$13.00


CARPACCIOS & TARTARE

6. ANGUS CARPACCIO MALATESTA
Thin slices of marinated beef w/ vegetable julienne, Parmigiano Reggiano, mustard dressing
$16.50

7. BRESAOLA
Imported bresaola, arugula, Parmigiano Reggiano, mixed mushrooms, extra virgin olive oil & lemon dressing
$17.00

8. TARTAR DI TONNO
A selection of Sushi Grade Tuna marinated the Italian way
$18.00

9. SEXY SALMON TARTAR
Scottish fresh salmon tartar served with condiments, eggs, capers, onions & chives
$18.00

10. CARPACCIO DI CARCIOFI & GAMBERETTI
Thinly slices of artichoke hearts, baby shrimps, basil, garlic, tomatoes, lemon
$19.00

11. PROSCIUTTO & BUFALINE
Prosciutto di Parma Galloni Riserva with imported Italian buffalo mozzarella
$20.00

12. CARPACCIO DI FILETTO & TARTUFI NERI
Thin sliced prime filet mignon, warm Italian black truffle sauce and boiled potatoes
$21.50


BURRATA BARESE

15. BURRATA WITH CHERRY TOMATOES
Imported Italian Burrata Barese served with cherry tomatoes
$19.00

16. BURRATA WITH SMOKED SALMON
Imported Italian Burrata Barese served with smoked salmon
$20.00

17. BURRATA WITH PROSCIUTTO DI PARMA
Imported Italian Burrata Barese served with Prosciutto di Parma
$21.00


INSALATE

20. MISTA VERDE
Garden fresh seasonal salad
$10.50

21. DI SOFIA
Our Italian version of the classic Caesar salad
$13.50

22. ARUGULA E PARMIGIANO REGGIANO
Baby arugula, cherry tomatoes, shaved Parmigiano Reggiano, fig vinaigrette
$14.50

23. WATERMELON SALAD
Watermelon, feta cheese, mint and citrus marinated
$16.00

24. SERAFINA KALE CAESAR
Baby kale, sliced pears, dry cranberries, walnuts, shaved Parmigiano Reggiano, light Caesar dressing
$16.50

25. GOAT CHEESE & SPINACH SALAD
Warm Italian goat cheese, baby spinach, honey and roasted pine nuts
$17.50

26. PESTO CHICKEN SALAD
Grilled organic chicken breast, raisin and pine nuts
$18.00

27. ARUGULA & FILETTO
"Serafina signature" baby arugula salad w/ sliced seared filet mignon and shaved Parmigiano Reggiano
$21.00


PASTAS

CLASSIC

30. PENNE AL POMODORO
Italian peeled San Marzano tomato sauce and fresh basil
$16.00

31. PENNE ALLA STOLICHNAYA
Italian peeled San Marzano tomato sauce, a splash of vodka, touch of cream
$16.50

32. TAGLIOLINI DI PORTOFINO
Fresh delicate basil pesto sauce, string beans, pine nuts and potatoes
$17.50

33. TAGLIOLINI DI "CORTINA" AL POLLO
Chopped chicken breast, peas, mushrooms, touch of cream
$18.50

34. PAGLIA & FIENO
In-house made fettuccine, light San Marzano tomato sauce, basil, Parmigiano Reggiano, touch of cream
$18.50

35. RIGATONI ALLA BOLOGNESE
The finest in-house made three mea t sauce w/ carrots, celery, San Marzano tomato sauce
$20.00

36. LASAGNE AL FORNO
In-house made fresh lasagna alla bolognese
$20.00

SERAFINA GOURMET

38. SPAGHETTI AGLIO & OLIO "AL PACINO"
Extra virgin olive oil, red pepper, garlic, Parmigiano Reggiano
$16.50

39. SPAGHETTI AL LIMONE DI SORRENTO
Spaghetti with Sorrento lemon juice sauce & zest, parmesan, touch of cream
$17.50

40. GNOCCHI WITH CHERRY TOMATOES
In-house made gnocchi dish with cherry tomatoes done daily
$19.00

41. FARFALLE AL LIMONCELLO WITH SHRIMPS
Bow tie pasta, shrimps, lemon zest, lemon juice & a touch of cream
$20.00

42. TRIS DI SOFIA
Ravioli with butter & sage, Gnocchi al pesto, Paglia & Fieno fettuccine (for 2 people)
$42.00

43. LINGUINE ALLE VONGOLE
Linguine sautéed with fresh clams & cherry tomatoes
$21.00

44. SPAGHETTI ALL'ARAGOSTA
Spaghetti served with half a lobster from Maine in a spicy Marzano tomato sauce
$29.00

45. SPAGHETTI AI RICCI DI MARE
Sea urchin spaghetti with a touch of white wine
$29.00

46. TAGLIOLINI AL TARTUFO NERO
In-house made tagliolini with Italian black truffle and a touch of butter
$29.00

RAVIOLI & RISOTTO

48. RAVIOLI ALLA SALVIA
In-house made spinach and ricotta ravioli with butter and sage
$18.50

49. RAVIOLI AI PORCINI
In-house ravioli filled with a bouquet of fresh porcini mushrooms
$22.50

50. RISOTTO DEL GIORNO"
A new carnaroli risotto rice dish done daily by Chef Tonino
P / A

51. RISOTTO TARTUFO & VEUVE CLICQUOT
Champagne and Italian black truffles (please allow 15 minutes)
$29.00


SECONDI PIATTI

MEAT

54. CHICKEN PARMESAN
Lightly breaded pan sautéed chicken breast, topped with marinara sauce & melted Parmigiano
$25.50

55. CHICKEN BREAST PAILLARD
Grilled organic chicken breast served with arugula and fresh diced marinated tomatoes
$23.50

56. VEAL SCALOPPINE
Choice of: Limone , Funghi or Marsala with fresh broccoli and rosemary roasted potatoes
$29.00

57. TAGLIATA TOSCANA
New York steak, sliced on a bed of arugula and French fries
$29.00

58. FILET MIGNON ALLA "GRIGLIA"
Served with grilled seasonal vegetables and French fries
$34.00


VEGETARIAN

60. TORTINO DI QUINOA & SHIITAKE
Quinoa and Shiitake mushrooms sautéed in a watercress sauce. Presented with avocado.
$19.00

61. SPAGHETTI SQUASH
Squash spaghetti served with sautéed mixed vegetables, asparagus, mushrooms & pine nuts
$19.00

FISH

64. GRILLED FRESH ORGANIC SCOTTISH SALMON
Grilled organic salmon served with lentils, baby spinach, sauce Bearnaise
$27.50

65. BRANZINO AL PINOT GRIGIO
A new branzino dish with lemon and Pinot Grigio sauce
$29.00


SIDES

70. I 'LL CESTINO
Basket of fresh handmade focaccia with herbs
$8.00

71. ROASTED POTATOES
Roasted with rosemary
$8.50

72. FRENCH FRIES
$8.00

73. LENTILS
$8.50

74. BRUSSELS SPROUTS CHARRED
$9.00

75. BRUSSELS SPROUTS WITH PANCETTA
$9.00

76. SEASONAL SAUTÉED VEGETABLES
$9.00


LA PIZZA ITALIANA
Our pizza are made from pure Italian organic 000 flour to guarantee the best quality pizza. We use only Italian superior quality ingredients: extra virgin olive oil, San Marzano peeled tomatoes, Sicilian sea salt, handmade Fior di latte mozzarella, buffalo mozzarella, Parmigiano Reggiano, burrata Barese and Castel Vetrano olives. Organic, Kosher & Halal grade Flour. Non-GMO, no pesticides, no chemicals
PLEASE BE AWARE OUR OLIVES ARE NOT PITTED

ITALIAN CLASSIC

78. MARINARA
San Marzano Tomato, oregano and garlic
$13.00

79. NAPOLETANA
San Marzano Tomato, fresh mozzarella, anchovies, capers and basil
$17.50

80. MARGHERITA
San Marzano Tomato, fresh mozzarella & fresh basil and Castel Vetrano olives
$16.95

81. QUATTRO FORMAGGI D'ITALIA
Fontina, fresh mozzarella, Parmigiano Reggiano, gorgonzola
$17.50

82. QUATTRO STAGIONI
San Marzano Tomato, fresh mozzarella, mushrooms, artichokes, pesto, Prosciutto di Parma
$18.00

83. ALLA NORCINA
San Marzano Tomato, fresh mozzarella, mushrooms & spicy sausage
$18.50

84. V.I.P. MARGHERITA FIOR DI LATTE
Imported Italian Fior di latte mozzarella, San Marzano Tomato & fresh basil
$19.00

85. DOC MARGHERITA
San Marzano Tomato, fresh mozzarella, Parmigiano Reggiano, cherry tomatoes
$20.00

86. REGINA MARGHERITA BUFFALO
Italian buffalo mozzarella, San Marzano tomato & fresh basil
$21.00

DI SERAFINA

88. PRIMAVERA
San Marzano Tomato, fresh mozzarella and season garden vegetables
$16.00

89. PORTOFINO
San Marzano Tomato, fresh mozzarella, homemade pesto & pine nuts
$17.50

90. AI FUNGHI
San Marzano Tomato, fresh mozzarella, mushrooms
$16.50

91. BIANCA WITH ARUGULA
Baby arugula, shaved Parmigiano Reggiano, fontina and Fior di latte mozzarella
$18.00

GOURMET DI SERAFINA

92. GOAT CHEESE
Goat cheese, Fior di latte mozzarella, arugula, red peppers and roasted eggplant
$17.50

93. DI FABIO AL PROSCIUTTO
San Marzano Tomato, Fior di latte mozzarella, prosciutto di Parma, sliced tomatoes
$18.00

94. BRESAOLA
Fontina cheese, Fior di latte mozzarella, Italian imported bresaola and baby arugula
$19.00

95. AL SALMONE
Fior di latte mozzarella, Scottish smoked salmon, wasabi & thai basil
$20.00

96. DI PAQUI
Crème fraiche, prosciutto di Parma and figs
$20.00

97. AL PORCINI
Italian imported porcini mushrooms, roasted in our wood burning oven
$20.00

98. DI VITTORIO ALLA BURRATA
Imported Italian Burrata Barese, San Marzano Tomato & basil
$22.00

99. TARTUFO NERO
Bouquet of Italian cheeses, white truffle oil and Italian black truffle
$29.00

LA FOCACCIA

100. IL CESTINO
Basket of focaccia with herbs
$8.00

101. LEGGERA
Fresh mozzarella, sliced San Marzano Tomato and fresh basil
$16.50

102. LIGURE
Fresh mozzarella, sliced San Marzano Tomato, prosciutto di Parma and basil
$18.50

103. IL CALZONE
Fior di latte mozzarella, San Marzano Tomato, robiola, basil, topped with Prosciutto di Parma
$19.00

104. DI SOFIA
Our own specialty and secret with Robiola cheese and white truffle oil
$20.00

105. DI SERAFINA
Robiola cheese, buffalo mozzarella, arugula and pancetta
$21.00

110. INVENT YOUR OWN

a. ANCHOVIES $2.00
b. ZUCCHINE $2.00
c. EGG $2.00
d. MUSHROOMS $3.00
e. ARTICHOKES $3.00
f. CHERRY TOMATOES $3.00
g. FONTINA $3.00
h. GORGONZOLA$3.00
i. PARMIGIANO $3.00
j. ROASTED PEPPER $3.00
k. BUFFALO CHEESE $4.00
l. PORCINI $4.00
m. SPICY SAUSAGE $4.00
n. PROSCIUTTO DI PARMA $5.00
o. BURRATA $6.00


NOSTRI DOLCI

111. LA TORTA DI MELE VERDI
Apple pie cooked in our wood burning oven
$8.00

112. PANNA COTTA
Made with fresh vanilla from Madagascar
$8.00

113. TORTA DI CIOCCOLATO
In-house chocolate cake, freshly baked every day
$9.00

114. TIRAMISU
Like Grandma used to make (maybe better)
$9.00

115. CROSTATINA WITH RED BERRIES
Sweet pastry made with seasonal berries and graham cracker crust
$9.00

116. CHOCOLATE MOUSSE CAKE
Graham cracker crust with velvety chocolate mousse, fresh raspberries and raspberry sauce
$9.00

 

8768 Sunset Blvd., West Hollywood, CA 90069


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This page last modified: Tuesday, 15-Nov-2016 09:54:25 EST