Antipasti

1. Prosciutto
         Parma Prosciutto served with Gorgonzola Cheese, Walnut, Crouton and Fresh Pears
$17.95
(add Burrata $5.00)

2. Bresaola
         Dry Cured Beef with Hearts of Palm, Arugula Salad and Shaved Parmesan Cheese
$17.95

3. Polenta Soffice
Soft Polenta with Mushrooms, Fresh Mozzarella and Truffle Fondue
$22.50
  
4. Zuppetta
         Mussels and Clams Steamed in a Spicy Tomato Garlic Broth
$16.50

5. Grigliata di Vegetali
        Grilled Mixed Warm Vegetables Served with Shaved Parmesan, Rosemary Vinaigrette
$16.50

6. Timballo Di Zucchine
Zucchini Souffle served over Roasted Bell Pepper Sauce and a Touch of Truffle Fondue
$13.50

7. Carpaccio Di Bue
         Beef Carpaccio, served with Capers, Shaved Parmesan Cheese and Mustard Dressing
$16.50

8. Carpaccio Di Tonno
         Big Eye Tuna Carpaccio served with Haricot Vert, Capers, Baby Frisee Lettuce, Arugula, Tomato and Onion Salad
$17.50

9. Carpaccio di Pesce Spada
Swordfish Carpaccio with Arugula Salad, Fennel, Baby Frisee, Capers, Oil and Lemon Dressing
$17.25

10. Rollini di Melanzane
Eggplant Rolls Filled with Goat Cheese and Sundried Tomato, in a Bell Pepper Sauce, served on a Bed of Fresh Tomato
$16.50

11. Calamari Fritti
Fried Calamari with Tomato Sauce
$14.25

12. Arancini
Breaded Rice Cones, filled with Mozzarella Cheese and Peas, served with Pomodoro Sauce
$12.25

13. Antipasto Casereccio
Assorted Cold Cuts, Olives, Roasted Peppers, Eggplant, Tomato Brushetta and Capers (minimum for 2) $34.00

 

Insalate

21. Mista
         Baby Mixed Greens with Balsamic Vinaigrette
$9.25

22. Primavera
         Mixed Baby Greens, served with Balsamic Dressing, topped with Grilled Eggplant, Roasted Peppers and Goat Cheese
$12.50

23. Cesare
Romaine Lettuce tossed with Ceasar Dressing, Shaved Parmesan Cheese and Garlic Croutons
$15.50
add Chicken or Shrimp
$5.00

24. Capricciosa
Chopped Romaine Lettuce, Chopped Chicken Breast, Hearts of Palm, Tomato, Cannellini Beans, Haricot Vert, Onion, Light Mustard Dressing
$19.95

25. Trittico
Chopped Radicchio, Belgium Endive and Arugula with Balsamic Dressing, Grilled Shrimp, and topped with Fresh Mango
$17.25

26. Lenticchie
         Arugula, Lentils and Shrimp Salad with Tomato, Onion, Oil and Lemon Dressing
$18.50

27. Tricolore
         Belgium Endive, Radicchio, Arugula with Balsamic Dressing served with Shaved Parmesan Cheese
$13.50

28. Tonno e Romano di Alessandra
Romaine Lettuce with Tuna, Onion, Corn and Olive Oil and Lemon Dressing
$16.25

29. Panzanella
Bread and Tomato Salad with Cucumber, Basil, Onion and Extra Virgin Olive Oil
$17.50

30. Trecciolina
         Arugula Salad served with Tomato, Hearts of Palm, Shaved Parmesan Cheese, Mozzarella Cheese and Avocado Dressing
$18.50

31. Vegetariana
Grilled Chopped Mix Vegetables with Avocado Dressing
$16.50
add Calamari or Shrimp
$5.00

32. Asparagi
     Asparagus, Arugula, Corn, Tomato, Chopped Grilled Chicken, Shaved Parmesan Cheese, Oil and Lemon Dressing
$16.50

33. Caprese
Fresh Tomato, Mozzarella Cheese, Oregano, Basil, Bell Peppers and Olive Oil
$14.25
add Burrata
$5.00

34. Carciofi
Baby Artichoke Hearts tossed with Oil and Lemon, Arugula and Shaved Parmesan Cheese
$17.50

35. Aragosta
Lobster Salad with Bell Peppers, Arugula, Corn, Tomato, Cucumber and Lemon Oil Dressing
$27.50

 

Zuppe

41. Minestroni Di Verdure
Mixed Vegetable Soup Pesto Genovese
$8.50

42. Zuppe di Lenticchie 
Lentil Soup
$10.95

 

Paste e Risotti

51. Spaghetti Di Farro
           Spelt Spaghetti with Fresh Ricotta and Lemon Zest
$21.95

52. Scoglio
           Spaghetti with Calamari, Shrimp, Scallops, Mussels and Clams in a Light Spicy Tomato Sauce
$25.95

53. Arrabbiata
           Penne in a Spicy Tomato and Garlic Sauce
$15.50
add Chicken or Shrimp
$5.00

54.  Garganelli con Salsicce e Broccoli
           Curly Homemade Pasta with Sausage, Broccoli, Pecorino Cheese, Garlic and Oil
$20.95

55. Rigatoni alla Norma
           Eggplant, Tomato, Basil, Mozzarella Cheese and Ricotta Infornata
$17.50

56. Capellini
           Angel Hair Pasta with Fresh Tomato, Garlic and Basil
$14.50

57. Pappardelle
           Homemade Wide Green Fettuccine Pasta in a Venison and Porcini Mushroom Ragu
$28.95

58. Bucatini con Polpette della Nonna
Bucatini Pasta with Meatballs in a Light Spicy Tomato Sauce
$21.25

59. Spugnette don Lillo
Sponge Pasta with Onion, Peas, Haricot Vert, Fava Beans, Spinach Puree and Pecorino Cheese
$17.50

60. Linguine con Crostacei
           Linguine Pasta with Half Lobster and Crab Meat in a Light Spicy Tomato Sauce
$28.95

61. Bianchi e Neri
           Homemade Black and White Tagiliolini Pasta with Baby Clams and Arugula
$18.95

62. Agnollotti
           Homemade Green Ravioli stuffed with Mushrooms, Cheese Fondue and Truffle Sauce
$31.50

63. Mezzelune
           Homemade Half Moon Ravioli stuffed with Shrimp and Scallops in a Lobster Sauce with Diced Zucchini
$21.00

64. Ravioli Di Spinaci e Ricotta
           Homemade Ravioli stuffed with Spinach and Ricotta, Tomato and Basil Sauce
$16.25

65. Tortelloni Di Zucca
          Homemade Tortelloni stuffed with Pumpkin and Fresh Ricotta with Sage and Parmesan Cream Sauce
$19.25

66. Fettuccine Bolognese
Homemade Fettuccine with Meat Sauce
$18.50

67. Paglia Fieno
Homemade Green and White Tagliatelle with Zucchini, Basil, Garlic and Parmesan Cheese
$17.95

68. Farfalla al Salmone
Butterfly Pasta with Salmon, Chives and a Touch of Cream
$18.50

69. Gorganelli Verde Alle Spagnole
Homemade Spinach Garganelli with Morel Mushrooms, Asparagus and Shaved Parmesan
$32.50

70. Spaghetti al Pomodoro e Basilico
Tomato and Basil Sauce (Marinara)
$16.95

71. Spaghetti Cacio & Pepe
Spaghetti with Fresh Black Pepper Sauce and Pecorino Siciliano
$19.50

81. Risotto Nero
           Carnaroli Rice with Calamari, Scallops and Shrimp in a Squid Ink Sauce
$25.95

82. Risotto Zenzero
           Carnaroli Rice with Shrimp and Ginger
$18.95

83. Risotto Verde
           Carnaroli Rice with Spinach Puree and Green Peas
$17.95

84. Risotto Funghi
           Carnaroli Rice with Porcini Mushrooms
$22.50

85. Risotto Salsiccie
           Carnaroli Rice with Barolo Wine, Sausages and Rosemary
$18.95

86. Risotto con Barbabietola Rossa
           Carnaroli Rice with Red Beets and Goat Cheese
$18.95

 

SECOND PIATTI

91. Pollo alla Giaco Mani
Chicken Breast with Arugula, Tomato, Oil and Lemon
$24.50

92. Ossobuco
Veal Shank served with Risotto Alla Parmiggiana and Mixed Vegetables
$32.50

93. Pollo alla Milanese
Breaded Chicken Milanese served with Arugula, Tomato, Roasted Potatoes and Onion
$26.50

94. Scalloppine de Vitello
Veal Scaloppine served with Porcini Mushroom Sauce, Steamed Vegetables and Roasted Potatoes
$28.50

95. Petto di Pollo
Grilled Chicken Breast served with Steamed Vegetables
$22.50

96. Costata di Manzo
T-bone Steak served with Roasted Potatoes, Mixed Vegetables and Rosemary Sauce
$32.95

97. Tagliata di Bue
Piedmontese Filet Mignon served on a Bed of Potato Tart, Arugula and Worcestershire Vinaigrette
$34.00

98. Lombata di Vitello
Grilled Veal Chop served with Sauteed Spinach and Roasted Potatoes
$35.50

99. Tonno Con Yuzu E Zenzero
Peppered Grilled Ahi Tuna served with Baby Arugula, Frisee Salad, Onion, Tomato and Yuzu-Ginger Vinaigrette
$23.95

 

Dessert
$10.50

Torta di Mele Con Gelato di Vaniglia
Apple Tart di Mele with Cream Caramel
and Vanilla Ice Cream

Panna Cotta
Vanilla Bean Cream Custard with Strawberry Sauce

Torta di Cioccolato
Flourless Chocolate Cake

Torta Limone
Lemon Meringue Tart

Tiramisu
Lady Fingers Dipped in Espresso and Mascarpone Cream

Torta al Formaggio
Cheesecake

Crostata alla Banana
Banana Chocolate Cream Tart

Budino di Panettone
Bread Pudding

Crostata di Frutta
Fresh Fruit Tart

400 N. Canon Drive - Beverly Hills, CA 90210
Full Catering Available

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